Calories in Chef Francisco Soup, Bean with Ham
Nutrition Facts
| Amount Per Serving | 130 Cal | |
| %DV* | ||
| Total Fat | 2g | 3.1% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 1050g | 43.8% |
| Total Carbohydrate | 23g | 7.7% |
| Dietary Fiber | 6g | 24% |
| Sugars | 2g | 40% |
| Protein | 6g | 18% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 3.6mg | 6% |
| Calcium | 52mg | 4% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Navy Beans (Cooked Navy Beans, Water, Salt, Calcium Chloride), Water, Small White Beans, Carrots, Cooked Ham with Natural Juices (Cured with Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate and Sodium Nitrite), Modified Corn Starch, Dehydrated Potatoes (Cooked Potatoes, Sodium Acid Pyrophosphate), Celery, Contains Less than 2% of the Following: Salt, Ham Base (Cooked Ham [Cured with Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite], Autolyzed Yeast Extract, Corn Maltodextrin, Potato Flour, Hydrolyzed Wheat Protein, Corn Oil, Smoke Flavoring), Rendered Bacon Fat, Tomato Paste, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Garlic Salt (Salt, Garlic), Dehydrated Onion, Onion Powder, Color (Titanium Dioxide, Water), White Pepper, Disodium Inosinate and Guanylate, Natural Smoke Flavor, Parsley, Flavor (Gum Arabic, Extractives of Turmeric). |
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Fat2g
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Carbs23g
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Fiber6g
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Protein6g
Calorie Burn Time
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Running9.1 minutes
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Jogging12.1 minutes
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Hiking18.0 minutes
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Cycling22.3 minutes
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Swimming23.2 minutes
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Walking34.8 minutes