Calories in Cheez It Sandwich Crackers, Italian 4 Cheese
Nutrition Facts
| Amount Per Serving | 210 Cal | |
| %DV* | ||
| Total Fat | 11g | 16.9% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 2.5g | |
| Polyunsaturated Fat | 5g | |
| Cholesterol | 2.5mg | 0.8% |
| Sodium | 380g | 15.8% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 3g | 40% |
| Protein | 4g | 7% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 0mg | 0% |
| Calcium | 78mg | 6% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
cracker: enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), soybean oil with tbhq for freshness, cheese made with skim milk (skim milk, whey protein, cheese cultures, salt, enzymes, annatto extract for color), sugar, cheddar cheese (cultured milk, salt, enzymes), salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), paprika, sodium caseinate, natural flavor, paprika oleoresin color, xanthan gum, potassium sorbate, annatto color, enzyme, soy lecithin. filling: vegetable oil (soybean, palm, and palm kernel oil with tbhq for freshness), maltodextrin, whey, cornstarch, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), palm oil, ricotta cheese (whey, milkfat, lactic acid, salt), natural and artificial flavors, salt, yeast extract, lactic acid, onion powder, disodium phosphate, garlic powder, romano cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), citric acid, disodium inosinate, disodium guanylate, peanut butter (roasted peanuts). |
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Fat11g
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Carbs24g
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Fiber0.5g
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Protein4g
Calorie Burn Time
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Running14.8 minutes
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Jogging19.6 minutes
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Hiking29.0 minutes
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Cycling36.0 minutes
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Swimming37.5 minutes
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Walking56.2 minutes