Calories in Banquet Spaghetti & Meatballs
Nutrition Facts
| Amount Per Serving | 320 Cal | |
| %DV* | ||
| Total Fat | 14g | 21.5% |
| Saturated Fat | 4.5g | 22.5% |
| Trans Fat | 0g | % |
| Cholesterol | 40mg | 13.3% |
| Sodium | 840g | 35% |
| Total Carbohydrate | 34g | 11.3% |
| Dietary Fiber | 5g | 20% |
| Sugars | 6g | 40% |
| Protein | 16g | 19% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 110mg | 8.5% |
| Iron | 2.6mg | 14.4% |
| Potassium | 510mg | 10.9% |
|
Spaghetti (Water, Enriched Durum Semolina [Semolina, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White Solids), Water, Meatballs (Beef And Pork, Water, Textured Soy Flour [Caramel Color], Soy Protein Concentrate, Bread Crumbs [Bleached Wheat Flour {Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast] Salt, Caramel Color, Garlic With Citric Acid, Monosodium Glutamate, Sodium Tripolyphosphate, Spice, Flavoring), Tomato Paste, Onion, Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavoring, Chili Pepper Extract, Hydrolyzed Soy And Corn Protein), Spices, Flavoring, Hydrolyzed Plant Protein Blend (Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Partially Hydrogenated Soybean And Cottonseed Oils), Citric Acid. Contains: Wheat, Milk, Soy, Eggs, Fish (Anchovies). |
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Fat14g
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Carbs34g
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Fiber5g
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Protein16g
Calorie Burn Time
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Running22.5 minutes
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Jogging29.8 minutes
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Hiking44.2 minutes
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Cycling54.9 minutes
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Swimming57.1 minutes
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Walking85.7 minutes