Calories in Walleye Pike, cooked with dry heat
Nutrition Facts
| Amount Per Serving | 134 Cal | |
| %DV* | ||
| Total Fat | 1.8g | 2.8% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.4g | |
| Polyunsaturated Fat | 0.6g | |
| Cholesterol | 124mg | 41.3% |
| Sodium | 73g | 3% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 27.7g | 87% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 159mg | 12.2% |
| Iron | 2mg | 11.1% |
| Potassium | 564mg | 12% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
134 Calories
-
Fat1.8g
-
Carbs0g
-
Fiber0g
-
Protein27.7g
Calorie Burn Time
How long would it take to burn off 134
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.4 minutes
-
Jogging12.5 minutes
-
Hiking18.5 minutes
-
Cycling23.0 minutes
-
Swimming23.9 minutes
-
Walking35.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
134
Cal
Carbohydrate
0%
Protein
87%
Fat
13%