Calories in Ricotta
Nutrition Facts
| Amount Per Serving | 171.12 Cal | |
| %DV* | ||
| Total Fat | 9.8084g | 15.1% |
| Saturated Fat | 6.1095g | 30.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 2.8694g | |
| Polyunsaturated Fat | 0.3224g | |
| Cholesterol | 38.44mg | 12.8% |
| Sodium | 122.76g | 5.1% |
| Total Carbohydrate | 6.3736g | 2.1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.3844g | 40% |
| Protein | 14.1236g | 33% |
| Vitamin A | 476.16IU | 9.5% |
| Vitamin C | 0mg | 0% |
| Calcium | 337.28mg | 25.9% |
| Iron | 0.5456mg | 3% |
| Potassium | 155mg | 3.3% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
171.12 Calories
-
Fat9.8084g
-
Carbs6.3736g
-
Fiber0g
-
Protein14.1236g
Calorie Burn Time
How long would it take to burn off 171.12
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.0 minutes
-
Jogging15.9 minutes
-
Hiking23.7 minutes
-
Cycling29.3 minutes
-
Swimming30.6 minutes
-
Walking45.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
171.12
Cal
Carbohydrate
15%
Protein
33%
Fat
52%