Calories in Fresh-refrigerated Plain Pasta, cooked
Nutrition Facts
| Amount Per Serving | 186 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0.2g | 1% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.2g | |
| Polyunsaturated Fat | 0.6g | |
| Cholesterol | 47mg | 15.7% |
| Sodium | 9g | 0.4% |
| Total Carbohydrate | 35.4g | 11.8% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 7.3g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 9mg | 0.7% |
| Iron | 2mg | 11.1% |
| Potassium | 34mg | 0.7% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
186 Calories
-
Fat1.5g
-
Carbs35.4g
-
Fiber0g
-
Protein7.3g
Calorie Burn Time
How long would it take to burn off 186
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.1 minutes
-
Jogging17.3 minutes
-
Hiking25.7 minutes
-
Cycling31.9 minutes
-
Swimming33.2 minutes
-
Walking49.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
186
Cal
Carbohydrate
77%
Protein
16%
Fat
7%