Menu With Nutrition > Common Foods > Eggs & Egg Dishes > Egg Substitute

Calories in Egg Substitute

Nutrition Facts

Amount Per Serving 57.6 Cal
%DV*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 238.8g 10%
Total Carbohydrate 2.4g 0.8%
Dietary Fiber 0g 0%
Sugars 2.4g 40%
Protein 12g 83%
Vitamin A 270IU 5.4%
Vitamin C 0.6mg 1%
Calcium 87.6mg 6.7%
Iron 2.376mg 13.2%
Potassium 255.6mg 5.4%

* Percent Daily Values are based on a 2000 calorie diet.
57.6 Calories
  • Fat
    0g
  • Carbs
    2.4g
  • Fiber
    0g
  • Protein
    12g

Calorie Burn Time

How long would it take to burn off 57.6 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    4.0 minutes
  • Jogging
    5.4 minutes
  • Hiking
    8.0 minutes
  • Cycling
    9.9 minutes
  • Swimming
    10.3 minutes
  • Walking
    15.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
57.6
Cal
Carbohydrate
17%
Protein
83%
Fat
0%