Calories in Dry Pasta
Nutrition Facts
| Amount Per Serving | 211.47 Cal | |
| %DV* | ||
| Total Fat | 0.8607g | 1.3% |
| Saturated Fat | 0.1579g | 0.8% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.0975g | |
| Polyunsaturated Fat | 0.3215g | |
| Cholesterol | 0mg | 0% |
| Sodium | 3.42g | 0.1% |
| Total Carbohydrate | 42.5619g | 14.2% |
| Dietary Fiber | 1.824g | 7.3% |
| Sugars | 1.5219g | 40% |
| Protein | 7.4328g | 14% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 11.97mg | 0.9% |
| Iron | 1.881mg | 10.4% |
| Potassium | 127.11mg | 2.7% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
211.47 Calories
-
Fat0.8607g
-
Carbs42.5619g
-
Fiber1.824g
-
Protein7.4328g
Calorie Burn Time
How long would it take to burn off 211.47
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.9 minutes
-
Jogging19.7 minutes
-
Hiking29.2 minutes
-
Cycling36.3 minutes
-
Swimming37.8 minutes
-
Walking56.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
211.47
Cal
Carbohydrate
82%
Protein
14%
Fat
4%