Calories in Chicken Soup
Nutrition Facts
| Amount Per Serving | 168.3 Cal | |
| %DV* | ||
| Total Fat | 3.723g | 5.7% |
| Saturated Fat | 0.6171g | 3.1% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.8058g | |
| Polyunsaturated Fat | 0.6834g | |
| Cholesterol | 15.3mg | 5.1% |
| Sodium | 1167.9g | 48.7% |
| Total Carbohydrate | 23.868g | 8% |
| Dietary Fiber | 4.59g | 18.4% |
| Sugars | 5.151g | 40% |
| Protein | 10.047g | 23% |
| Vitamin A | 5324.3999IU | 106.5% |
| Vitamin C | 0mg | 0% |
| Calcium | 71.4mg | 5.5% |
| Iron | 1.275mg | 7.1% |
| Potassium | 678.3mg | 14.4% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
168.3 Calories
-
Fat3.723g
-
Carbs23.868g
-
Fiber4.59g
-
Protein10.047g
Calorie Burn Time
How long would it take to burn off 168.3
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.8 minutes
-
Jogging15.7 minutes
-
Hiking23.3 minutes
-
Cycling28.9 minutes
-
Swimming30.1 minutes
-
Walking45.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
168.3
Cal
Carbohydrate
57%
Protein
23%
Fat
20%