Calories in Baked Chicken Leg
Nutrition Facts
| Amount Per Serving | 181.9 Cal | |
| %DV* | ||
| Total Fat | 13.5575g | 20.9% |
| Saturated Fat | 3.7111g | 18.6% |
| Trans Fat | 0.051g | % |
| Monounsaturated Fat | 5.6262g | |
| Polyunsaturated Fat | 2.8492g | |
| Cholesterol | 79.05mg | 26.4% |
| Sodium | 71.4g | 3% |
| Total Carbohydrate | 0.1445g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 13.9145g | 31% |
| Vitamin A | 78.2IU | 1.6% |
| Vitamin C | 0.17mg | 0.3% |
| Calcium | 7.65mg | 0.6% |
| Iron | 0.5865mg | 3.3% |
| Potassium | 172.55mg | 3.7% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
181.9 Calories
-
Fat13.5575g
-
Carbs0.1445g
-
Fiber0g
-
Protein13.9145g
Calorie Burn Time
How long would it take to burn off 181.9
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.8 minutes
-
Jogging16.9 minutes
-
Hiking25.1 minutes
-
Cycling31.2 minutes
-
Swimming32.5 minutes
-
Walking48.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
181.9
Cal
Carbohydrate
0%
Protein
31%
Fat
69%