Calories in Port of Subs New England Clam Chowder Soup
Nutrition Facts
| Amount Per Serving | 171 Cal | |
| %DV* | ||
| Total Fat | 6.6g | 10.2% |
| Saturated Fat | 3.5g | 17.5% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 859g | 35.8% |
| Total Carbohydrate | 21g | 7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 6g | 40% |
| Protein | 7g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
171 Calories
-
Fat6.6g
-
Carbs21g
-
Fiber1g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 171
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.0 minutes
-
Jogging15.9 minutes
-
Hiking23.6 minutes
-
Cycling29.3 minutes
-
Swimming30.5 minutes
-
Walking45.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
171
Cal
Carbohydrate
49%
Protein
16%
Fat
35%