Calories in Yorkshire Provender Soup, Pea & Spinach with Fresh Mint
Nutrition Facts
| Amount Per Serving | 54.22 Cal | |
| %DV* | ||
| Total Fat | 2.8g | 4.3% |
| Saturated Fat | 1.8g | 9% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 240g | 10% |
| Total Carbohydrate | 4.3g | 1.4% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1.8g | 40% |
| Protein | 2g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
54.22 Calories
-
Fat2.8g
-
Carbs4.3g
-
Fiber0g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 54.22
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.8 minutes
-
Jogging5.1 minutes
-
Hiking7.5 minutes
-
Cycling9.3 minutes
-
Swimming9.7 minutes
-
Walking14.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
54.22
Cal
Carbohydrate
34%
Protein
16%
Fat
50%