Calories in Yeo Valley Organic Farm Spreadable Butter
Nutrition Facts
| Amount Per Serving | 721.79 Cal | |
| %DV* | ||
| Total Fat | 81.3g | 125.1% |
| Saturated Fat | 36.3g | 181.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 520g | 21.7% |
| Total Carbohydrate | 0.4g | 0.1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.4g | 40% |
| Protein | 0.4g | 0% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
721.79 Calories
-
Fat81.3g
-
Carbs0.4g
-
Fiber0g
-
Protein0.4g
Calorie Burn Time
How long would it take to burn off 721.79
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running50.7 minutes
-
Jogging67.2 minutes
-
Hiking99.8 minutes
-
Cycling123.7 minutes
-
Swimming128.9 minutes
-
Walking193.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
721.79
Cal
Carbohydrate
0%
Protein
0%
Fat
100%