Calories in Yeo Valley Double Cream
Nutrition Facts
| Amount Per Serving | 414.88 Cal | |
| %DV* | ||
| Total Fat | 45.1g | 69.4% |
| Saturated Fat | 28.2g | 141% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 36g | 1.5% |
| Total Carbohydrate | 2.4g | 0.8% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2.4g | 40% |
| Protein | 1.6g | 1% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
414.88 Calories
-
Fat45.1g
-
Carbs2.4g
-
Fiber0g
-
Protein1.6g
Calorie Burn Time
How long would it take to burn off 414.88
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running29.1 minutes
-
Jogging38.7 minutes
-
Hiking57.4 minutes
-
Cycling71.1 minutes
-
Swimming74.1 minutes
-
Walking111.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
414.88
Cal
Carbohydrate
2%
Protein
1%
Fat
97%