Calories in Whole Foods Market Wedding Soup, Italian Style

Nutrition Facts

Amount Per Serving 160 Cal
%DV*
Total Fat 9g 13.8%
Saturated Fat 3.5g 17.5%
Trans Fat 0g %
Cholesterol 20mg 6.7%
Sodium 600g 25%
Total Carbohydrate 14g 4.7%
Dietary Fiber 1g 4%
Sugars 2g 40%
Protein 7g 17%
Vitamin A 1750IU 35%
Vitamin C 2.4mg 4%
Calcium 104mg 8%
Iron 1.08mg 6%
Potassium 0mg 0%

CHICKEN BROTH (WATER, CHICKEN STOCK, NATURAL FLAVOR, SALT, CHICKEN FAT), MATBALL (BEEF, WATER, EGG WHITES BEAD CRUMBS [WHEAT FLOUR, SALT, YEAST] ROMANO CHEESE [PASTEURIZED SHEEP'S AND/OR COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES], DEHYDRATED ONION, EVAPORATED CANE SYRUP, SALT, NATURAL FLAVORS), SPINACH, ONION, CELERY, ACINI DI PEPE PARMESAN CHEESE (COW'S ,MILK, CHEESE CULTURE, SALT, ENZYMES), CORN STARCH, VEEGTABLE SEASONING (SEA SALT, ONION, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT, CARROT, CELERY SEED, SPICE, TURMERIC), CHICKEN FAT, OLIVE OIL, GUAR GUM, XANTHAN GUM, CANE SUGAR, SPICES, HERBS, GARLIC, NISIN.

160 Calories
  • Fat
    9g
  • Carbs
    14g
  • Fiber
    1g
  • Protein
    7g

Calorie Burn Time

How long would it take to burn off 160 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    11.2 minutes
  • Jogging
    14.9 minutes
  • Hiking
    22.1 minutes
  • Cycling
    27.4 minutes
  • Swimming
    28.6 minutes
  • Walking
    42.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
160
Cal
Carbohydrate
34%
Protein
17%
Fat
49%