Calories in Whole Foods Market Vegan Veggie Ravioli
Nutrition Facts
| Amount Per Serving | 48 Cal | |
| %DV* | ||
| Total Fat | 0.6g | 0.9% |
| Saturated Fat | 0.0001g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 42g | 1.8% |
| Total Carbohydrate | 9.4g | 3.1% |
| Dietary Fiber | 0.6g | 2.4% |
| Sugars | 0.3g | 40% |
| Protein | 2g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0.0001mg | 0% |
| Calcium | 15mg | 1.2% |
| Iron | 0.0001mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
48 Calories
-
Fat0.6g
-
Carbs9.4g
-
Fiber0.6g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 48
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.4 minutes
-
Jogging4.5 minutes
-
Hiking6.6 minutes
-
Cycling8.2 minutes
-
Swimming8.6 minutes
-
Walking12.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
48
Cal
Carbohydrate
74%
Protein
15%
Fat
11%