Calories in Whole Foods Market Italian Sandwich
Nutrition Facts
| Amount Per Serving | 980 Cal | |
| %DV* | ||
| Total Fat | 60g | 92.3% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 0g | % |
| Cholesterol | 120mg | 40% |
| Sodium | 5990g | 249.6% |
| Total Carbohydrate | 59g | 19.7% |
| Dietary Fiber | 9g | 36% |
| Sugars | 4g | 40% |
| Protein | 39g | 16% |
| Vitamin A | 4500IU | 90% |
| Vitamin C | 21mg | 35% |
| Calcium | 585mg | 45% |
| Iron | 6.3mg | 35% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
980 Calories
-
Fat60g
-
Carbs59g
-
Fiber9g
-
Protein39g
Calorie Burn Time
How long would it take to burn off 980
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running68.9 minutes
-
Jogging91.3 minutes
-
Hiking135.5 minutes
-
Cycling168.0 minutes
-
Swimming175.0 minutes
-
Walking262.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
980
Cal
Carbohydrate
25%
Protein
16%
Fat
59%