Calories in The Foodie Market Sourdough Cob
Nutrition Facts
| Amount Per Serving | 67.59 Cal | |
| %DV* | ||
| Total Fat | 0.9g | 1.4% |
| Saturated Fat | 0.05g | 0.2% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 144g | 6% |
| Total Carbohydrate | 11g | 3.7% |
| Dietary Fiber | 4.3g | 17.2% |
| Sugars | 0.25g | 40% |
| Protein | 1.3g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
67.59 Calories
-
Fat0.9g
-
Carbs11g
-
Fiber4.3g
-
Protein1.3g
Calorie Burn Time
How long would it take to burn off 67.59
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.7 minutes
-
Jogging6.3 minutes
-
Hiking9.3 minutes
-
Cycling11.6 minutes
-
Swimming12.1 minutes
-
Walking18.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
67.59
Cal
Carbohydrate
77%
Protein
9%
Fat
14%