Calories in The Foodie Market Veggie Protein
Nutrition Facts
| Amount Per Serving | 132.56 Cal | |
| %DV* | ||
| Total Fat | 7.4g | 11.4% |
| Saturated Fat | 1.1g | 5.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 132g | 5.5% |
| Total Carbohydrate | 8.6g | 2.9% |
| Dietary Fiber | 2.3g | 9.2% |
| Sugars | 2.2g | 40% |
| Protein | 7g | 21% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
132.56 Calories
-
Fat7.4g
-
Carbs8.6g
-
Fiber2.3g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 132.56
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.3 minutes
-
Jogging12.4 minutes
-
Hiking18.3 minutes
-
Cycling22.7 minutes
-
Swimming23.7 minutes
-
Walking35.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
132.56
Cal
Carbohydrate
27%
Protein
21%
Fat
52%