Calories in The Bakery Cake, Creme
Nutrition Facts
| Amount Per Serving | 310 Cal | |
| %DV* | ||
| Total Fat | 15g | 23.1% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 4g | |
| Polyunsaturated Fat | 8g | |
| Cholesterol | 40mg | 13.3% |
| Sodium | 260g | 10.8% |
| Total Carbohydrate | 41g | 13.7% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 26g | 40% |
| Protein | 3g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 78mg | 6% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Sugar, Water, Soybean Oil, Bleached Wheat Flour, Eggs, Food Starch-Modified, Contains Less than 2% of Each of the Following: Invert Sugar, Cocoa, Processed with Alkali, Whey, Corn Syrup, Wheat, Processed with Alkali, Whey, Corn Syrup, Wheat Flour, Sodium Aluminum Phosphate, Pecans, Baking Soda, Corn Starch, Wheat Gluten, Vegetable Shortening (Palm Oil, Soybean Oil, Mono- and Diglycerides, Polysorbate 60, TBHQ Preservative, Citric Acid Preservative), Dextrose, Mono- and Diglycerides, Palm Stearin Oil, Natural and Artificial Flavors, Soy Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Flaked Yellow Corn, Coconut, Sodium Stearoyl Lactylate, Calcium Carbonate, Cinnamon, Corn Oil, and/or Soybean Oil, Calcium Sulfate, Sodium Propionate Preservative, Palm Oil, Salt, Cellulose Gum, Butter (Cream, Salt), fumed Silica, Agar-Agar, Potassium Sorbate Preservative, Propylene Glycol, Caramel Color, Locust Bean Gum, Annatto Extract Color, Sodium Hexametaphosphate, Enzymes, Maltodextrin, Tocopherols Preservative, Turmeric Color, Yellow 5, Tricalcium Phosphate, Ethyl Alcohol, Coconut Oil, Beta-APO-8-Carotenal Color, Red 40, TBHQ Preservative, Gum Tragacanth, Xanthan Gum, Titanium Dioxide Color, Citric Acid Preservative, Sodium Benzoate Preservative. |
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Fat15g
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Carbs41g
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Fiber0.5g
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Protein3g
Calorie Burn Time
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Running21.8 minutes
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Jogging28.9 minutes
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Hiking42.9 minutes
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Cycling53.1 minutes
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Swimming55.4 minutes
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Walking83.0 minutes