Menu With Nutrition > Grocery Foods > TGI Fridays > Potato Skins, Chili Cheese

Calories in TGI Fridays Potato Skins, Chili Cheese

Amount Per Serving	140 Cal
%DV*
Total Fat	8g	12.3%
Saturated Fat	1g	5%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	230g	9.6%
Total Carbohydrate	15g	5%
Dietary Fiber	1g	4%
Sugars	1g	40%
Protein	1g	3%
Vitamin A	0IU	0%
Vitamin C	3.6mg	6%
Calcium	0mg	0%
Iron	0.36mg	2%
Potassium	0mg	0%
Vegetable Oil (Corn Oil, Soybean, Sunflower, Safflower, and/or Cottonseed Oils), Dehydrated Potatoes, Potato and/or Tapioca Starch, Corn, Sugar, Salt, Potassium Chloride, Monosodium Glutamate, Artificial Color, Artificial Flavor, Citric Acid, Malic Acid, Mono- & Diglycerides, Whey, Dextrose, Onion Powder, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Enzymes), Spices, Garlic Powder, Dried Tomato, Torula Yeast, Autolyzed Yeast Extract, Buttermilk Powder, Maltodextrin, Disodium Phosphate, Paprika Extract, Disodium Inosinate and Disodium Guanylate, Yellow 5 Lake, Red 40 Lake, Natural Flavor, Artificial Flavor, Yellow 6 Lake, Spice Extract, Yellow 6, Yellow 5.

140 Calories

How long would it take to burn off 140 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

140

Cal

Carbohydrate

44%

Protein

Fat

53%

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