Calories in Stonemill Kitchens Dip, Artichoke & Jalapeno

Nutrition Facts

Amount Per Serving 80 Cal
%DV*
Total Fat 7g 10.8%
Saturated Fat 2.5g 12.5%
Trans Fat 0g %
Cholesterol 15mg 5%
Sodium 250g 10.4%
Total Carbohydrate 1g 0.3%
Dietary Fiber 0g 0%
Sugars 0g 40%
Protein 3g 15%
Vitamin A 200IU 4%
Vitamin C 6mg 10%
Calcium 130mg 10%
Iron 0.36mg 2%
Potassium 0mg 0%

Artichoke (Artichoke Heart, Water, Salt, Citric Acid Ascorbic Acid), Parmesan Cheese ([Part-Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder, Natamycin), Sour Cream (Pasteurized Cultured Cream), Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt, Spice), Jalapeno Pepper (Diced Jalapeno Peppers, Salt, Acetic Acid, And Calcium Chloride), Water, Vinegar, Soybean Oil, Cultured Dextrose, Maltodextrin, Xanthan Gum, Modified Corn Starch.

80 Calories
  • Fat
    7g
  • Carbs
    1g
  • Fiber
    0g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 80 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    5.6 minutes
  • Jogging
    7.5 minutes
  • Hiking
    11.1 minutes
  • Cycling
    13.7 minutes
  • Swimming
    14.3 minutes
  • Walking
    21.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
80
Cal
Carbohydrate
5%
Protein
15%
Fat
80%