Menu With Nutrition > Grocery Foods > Stonemill Kitchens > Buffalo Style Cauliflower Dip

Calories in Stonemill Kitchens Buffalo Style Cauliflower Dip

Stonemill Kitchens Nutrition Facts and Calories
Stonemill Kitchens Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 50 Cal
%DV*
Total Fat 4g 6.2%
Saturated Fat 2.5g 12.5%
Trans Fat 0g %
Cholesterol 15mg 5%
Sodium 300g 12.5%
Total Carbohydrate 2g 0.7%
Dietary Fiber 0g 0%
Sugars 2g 40%
Protein 2g 15%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 0mg 0%
Potassium 94mg 2%

Neufchatel Cheese (Pasteurized Milk and Cream, Skim Milk Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Cauliflower, Red Hot Buffalo Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor Garlic Powder), Sour Cream (Milk, Cream Sugar, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Cultures, Potassium Sorbate [Preservatives]), Onion Salt, Lemon Juice Concentrate Sugar, Crushed Garlic (Garlic, Citric Acid), Water, Modified Corn Starch, Onion Powder, Dehydrated Parsley, Xanthan Gum, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative).
50 Calories
  • Fat
    4g
  • Carbs
    2g
  • Fiber
    0g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 50 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    3.5 minutes
  • Jogging
    4.7 minutes
  • Hiking
    6.9 minutes
  • Cycling
    8.6 minutes
  • Swimming
    8.9 minutes
  • Walking
    13.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
50
Cal
Carbohydrate
15%
Protein
15%
Fat
70%