Calories in So Cheezy Mac & Cheese
Nutrition Facts
| Amount Per Serving | 250 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 580g | 24.2% |
| Total Carbohydrate | 52g | 17.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 8g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 1.8mg | 10% |
| Potassium | 160mg | 3.4% |
|
Enriched macaron (durum flour and enriched wheat flour with niacin, iron [ferrous sulfate], thiamine Monononitrate, Riboflavin, Folic Acid), Dairy Products Solids, Enriched Bleached flour (bleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt, whey, modified corn starch, cheddar cheese (milk, cheese culture, salt, enzymes), reduced lactose whey, natural flavor, dried yeast, color (yellow 5 lake and 6 lake, yellow 5 and 6), butter (cream, salt), buttermilk, nonfat milk, disodium phosphate. |
250 Calories
-
Fat1g
-
Carbs52g
-
Fiber2g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 250
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running17.6 minutes
-
Jogging23.3 minutes
-
Hiking34.6 minutes
-
Cycling42.9 minutes
-
Swimming44.6 minutes
-
Walking67.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
250
Cal
Carbohydrate
84%
Protein
13%
Fat
3%