Calories in So Cheezy Mac & Cheese

Nutrition Facts

Amount Per Serving 250 Cal
%DV*
Total Fat 1g 1.5%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 580g 24.2%
Total Carbohydrate 52g 17.3%
Dietary Fiber 2g 8%
Sugars 2g 40%
Protein 8g 13%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 1.8mg 10%
Potassium 160mg 3.4%

Enriched macaron (durum flour and enriched wheat flour with niacin, iron [ferrous sulfate], thiamine Monononitrate, Riboflavin, Folic Acid), Dairy Products Solids, Enriched Bleached flour (bleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt, whey, modified corn starch, cheddar cheese (milk, cheese culture, salt, enzymes), reduced lactose whey, natural flavor, dried yeast, color (yellow 5 lake and 6 lake, yellow 5 and 6), butter (cream, salt), buttermilk, nonfat milk, disodium phosphate.

250 Calories
  • Fat
    1g
  • Carbs
    52g
  • Fiber
    2g
  • Protein
    8g

Calorie Burn Time

How long would it take to burn off 250 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    17.6 minutes
  • Jogging
    23.3 minutes
  • Hiking
    34.6 minutes
  • Cycling
    42.9 minutes
  • Swimming
    44.6 minutes
  • Walking
    67.0 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
250
Cal
Carbohydrate
84%
Protein
13%
Fat
3%