Calories in Smart Made Roasted Vegetable Enchilada Bake
Nutrition Facts
| Amount Per Serving | 280 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 4.5g | 22.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 2g | |
| Polyunsaturated Fat | 1.5g | |
| Cholesterol | 25mg | 8.3% |
| Sodium | 590g | 24.6% |
| Total Carbohydrate | 39g | 13% |
| Dietary Fiber | 9g | 36% |
| Sugars | 8g | 40% |
| Protein | 14g | 19% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 84mg | 140% |
| Calcium | 250mg | 19.2% |
| Iron | 4mg | 22.2% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
280 Calories
-
Fat8g
-
Carbs39g
-
Fiber9g
-
Protein14g
Calorie Burn Time
How long would it take to burn off 280
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running19.7 minutes
-
Jogging26.1 minutes
-
Hiking38.7 minutes
-
Cycling48.0 minutes
-
Swimming50.0 minutes
-
Walking75.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
280
Cal
Carbohydrate
55%
Protein
19%
Fat
26%