Calories in Simple Kitchen Southwestern Penne
Nutrition Facts
| Amount Per Serving | 330 Cal | |
| %DV* | ||
| Total Fat | 7g | 10.8% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 580g | 24.2% |
| Total Carbohydrate | 51g | 17% |
| Dietary Fiber | 8g | 32% |
| Sugars | 5g | 40% |
| Protein | 15g | 18% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 24mg | 40% |
| Calcium | 78mg | 6% |
| Iron | 4.5mg | 25% |
| Potassium | 0mg | 0% |
|
Red Lentil Pasta (Red Lentils, Brown Rice, Tomato), Cream Powder, Black Beans, Cornstarch, Dried Tomatoes, Dried Whole Milk, Sugar, Spices, Dehydrated Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Cheese Culture, Enzymes], Salt, Lactic Acid, Silicon Dioxide), Sea Salt, Natural Flavors, Dried Green Bell Pepper, Xanthan Gum, Dried Onion, Carrageenan (from Seaweed), Onion Powder, Garlic Powder, Annatto Powder (Color) |
330 Calories
-
Fat7g
-
Carbs51g
-
Fiber8g
-
Protein15g
Calorie Burn Time
How long would it take to burn off 330
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running23.2 minutes
-
Jogging30.7 minutes
-
Hiking45.6 minutes
-
Cycling56.6 minutes
-
Swimming58.9 minutes
-
Walking88.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
330
Cal
Carbohydrate
63%
Protein
18%
Fat
19%