Calories in Rudolph's Bavarian Rye Bread
Nutrition Facts
| Amount Per Serving | 104 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 150g | 6.2% |
| Total Carbohydrate | 20g | 6.7% |
| Dietary Fiber | 2g | 8% |
| Sugars | 0g | 40% |
| Protein | 4g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
WHEAT FLOUR, WATER, RYE FLOUR, ORGANIC SOURDOUGH (WATER, BACTERIAL CULTURE, WHOLE RYE FLOUR, CERTIFIED BY OC/PRO, K9V 4R1), WHEY POWDER, YEAST, VEGETABLE OIL, SALT, CALCIUM PROPIONATE, (A PRESERVATIVE). |
104 Calories
-
Fat1g
-
Carbs20g
-
Fiber2g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 104
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.3 minutes
-
Jogging9.7 minutes
-
Hiking14.4 minutes
-
Cycling17.8 minutes
-
Swimming18.6 minutes
-
Walking27.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
104
Cal
Carbohydrate
76%
Protein
15%
Fat
9%