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Calories in Rotella's Italian Bakery Brat Buns

Amount Per Serving	210 Cal
%DV*
Total Fat	6g	9.2%
Saturated Fat	1g	5%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	340g	14.2%
Total Carbohydrate	32g	10.7%
Dietary Fiber	1g	4%
Sugars	1g	40%
Protein	7g	13%
Vitamin A	0IU	0%
Vitamin C	4.8mg	8%
Calcium	130mg	10%
Iron	1.8mg	10%
Potassium	0mg	0%
Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Water, Soybean Oil, Yeast, High Fructose Corn Syrup, Wheat Gluten, Salt, Dough Improver: (Wheat Flour, Calcium Stearoyl, Lactylate, Salt, Calcium Sulfate, Datem, Soy Oil, Contains 2% or Less of: Potassium Iodate, Ascorbic Acid, Enzyme, L-Cysteine, Azodicarbonamide), Calcium Propionate (to Retard Spoilage), Spice Mix (Corn Flour, Turmeric, Monodiglycerides, Contains 2% or Less of: Paprika, Natural and Artificial Flavor), Wheat Flour and Enzymes.

210 Calories

How long would it take to burn off 210 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

210

Cal

Carbohydrate

61%

Protein

13%

Fat

26%

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