Calories in Red's Steak Burrito Bowl
Nutrition Facts
| Amount Per Serving | 310 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 530g | 22.1% |
| Total Carbohydrate | 43g | 14.3% |
| Dietary Fiber | 6g | 24% |
| Sugars | 3g | 40% |
| Protein | 18g | 22% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 21mg | 35% |
| Calcium | 104mg | 8% |
| Iron | 2.7mg | 15% |
| Potassium | 0mg | 0% |
|
brown rice (water, brown rice), beef steak (beef raised without added antibiotics or hormones, beef stock, less than 2% rice starch, sea salt, lemon juice concentrate, vinegar, spice), pinto beans (water, roasted tomatoes, tomatoes, roasted red pepper, onion, cider vinegar, cornstarch, tomato paste, dried chile, sea salt, garlic, ground chile, sugar, cumin, bay leaf, allspice), lime juice, cheese blend (monterey jack cheese [pasteurized grade a milk, salt, cultures, enzymes], cheddar cheese [pasteurized milk, cheese cultures, salt, annatto, enzymes], jalapeno), roasted corn salsa (roasted corn, black beans [water, black beans], onion, roasted red pepper, chipotle peppers in adobo sauce [chipotle peppers, water, tomato paste, vinegar, onions, salt, sugar, vegetable oil and spices], green peppers, lime juice, cilantro, sea salt, corn starch, sugar, oregano), cilantro, green peppers, canola oil, corn starch, seasoning blend (spices, garlic powder), sea salt, garlic powder. |
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Fat8g
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Carbs43g
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Fiber6g
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Protein18g
Calorie Burn Time
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Running21.8 minutes
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Jogging28.9 minutes
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Hiking42.9 minutes
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Cycling53.1 minutes
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Swimming55.4 minutes
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Walking83.0 minutes