Calories in Raley's Classic Cobb Salad
Nutrition Facts
| Amount Per Serving | 420 Cal | |
| %DV* | ||
| Total Fat | 31g | 47.7% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 0g | % |
| Cholesterol | 135mg | 45% |
| Sodium | 1170g | 48.8% |
| Total Carbohydrate | 9g | 3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 4g | 40% |
| Protein | 26g | 24% |
| Vitamin A | 9500IU | 190% |
| Vitamin C | 12mg | 20% |
| Calcium | 325mg | 25% |
| Iron | 3.6mg | 20% |
| Potassium | 0mg | 0% |
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Romaine Lettuce, Blue Cheese Dressing (Sour Cream [Cultured Pasteurized Grade A Milk, Cream and Nonfat Milk Solids, Gelatin], Blue Cheese [Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Soybean Oil, Yogurt [Cultured Pasteurized Grade A Milk, Cream, Pectin, Carrageenan], Water, Dijon Mustard [Distilled Vinegar, Water, Mustard Seed, Sea Salt, White Wine, Citric Acid, Turmeric, Spices], Salt, Dried Egg Yolk, Apple Cider Vinegar, White Distilled Vinegar, Sugar, Xanthan Gum, Black Pepper, Mustard Flour, Corn Starch, Dehydrated Onion, Lemon Juice Concentrate, Dehydrated Garlic, White Pepper), Chicken Breast Meat with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Less than 2% Rice Starch, Vinegar, Salt, Sugar), Blue Cheese Crumbles (Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose to Prevent Caking, Natamycin to Protect Flavor), Eggs, Black Olives (Ripe Olives, Water, Salt, Ferrous Gluconate), Cabbage, Carrot, Bacon Bits (Bacon Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Grape Tomatoes. |
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Fat31g
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Carbs9g
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Fiber3g
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Protein26g
Calorie Burn Time
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Running29.5 minutes
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Jogging39.1 minutes
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Hiking58.1 minutes
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Cycling72.0 minutes
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Swimming75.0 minutes
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Walking112.5 minutes