Calories in Quaker Rice and Corn Cake, Salt And Vinegar

Nutrition Facts

Amount Per Serving 41.8 Cal
%DV*
Total Fat 0.6g 0.9%
Saturated Fat 0.1g 0.5%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 104g 4.3%
Total Carbohydrate 8.1g 2.7%
Dietary Fiber 0.2g 0.8%
Sugars 0.2g 40%
Protein 0.8g 8%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

WHOLE GRAIN BROWN RICE FLOUR, DEGERMINATED MILLED CORN, SUNFLOWER OIL, WHEY, CORN MALTODEXTRIN, SEA SALT, SUGAR, SODIUM DIACETATE, SOUR CREAM (CREAM, SKIM MILK AND/OR WHOLE MILK, CULTURES), BUTTERMILK POWDER, YEAST EXTRACT, SALT, CITRIC ACID, MALIC ACID, CORN SYRUP SOLIDS, DRIED PARSLEY, ONION POWDER, LIME JUICE SOLIDS, GARLIC POWDER, NATURAL FLAVOR, LACTIC ACID, TOCOPHEROLS (PRESERVATIVE).

41.8 Calories
  • Fat
    0.6g
  • Carbs
    8.1g
  • Fiber
    0.2g
  • Protein
    0.8g

Calorie Burn Time

How long would it take to burn off 41.8 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    2.9 minutes
  • Jogging
    3.9 minutes
  • Hiking
    5.8 minutes
  • Cycling
    7.2 minutes
  • Swimming
    7.5 minutes
  • Walking
    11.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
41.8
Cal
Carbohydrate
79%
Protein
8%
Fat
13%