Calories in QT Kitchens Santa fe Salad

Nutrition Facts

Amount Per Serving 470 Cal
%DV*
Total Fat 26g 40%
Saturated Fat 7g 35%
Trans Fat 0g %
Cholesterol 80mg 26.7%
Sodium 1030g 42.9%
Total Carbohydrate 32g 10.7%
Dietary Fiber 7g 28%
Sugars 3g 40%
Protein 31g 25%
Vitamin A 4500IU 90%
Vitamin C 30mg 50%
Calcium 104mg 8%
Iron 6.3mg 35%
Potassium 0mg 0%

romaine lettuce, salsa ranch dressing (vegetable oil (soybean oil, canola oil), salsa (tomatoes, onions, chiles, garlic, salt, cilantro, citric acid, xanthan gum), buttermilk (cultured skim milk, butterfat, salt), sugar, white wine vinegar, natural and artificial flavors, water, egg yolks, salt, jalapeno peppers, dehydrated garlic, phosphoric acid, xanthan gum, spices, polysorbate 60, sodium benzoate and potassium sorbate (as preservatives), dehydrated parsley, citric acid, calcium disodium edta (to protect flavor)), chicken breast with rib meat (chicken breast with rib meat, water, seasoning (hydrolyzed soy protein, sugar, salt, brown sugar, garlic, spices, chili pepper, paprika (color), carrageenan, dehydrated soy sauce (wheat, soybeans, salt), corn syrup solids, maltodextrin, natural flavors, lime juice solids, extractive of paprika [color]), Contain less than 2% of: sodium lactate, potassium lactate, sodium phosphate, sodium diacetate), corn, cheese blend (monterey jack and quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch and powdered cellulose (to prevent caking), natamycin [natural mold inhibitor]), tortilla chips (white corn, sunflower oil or corn oil, nacho seasoning (whey, salt, granular cheese (milk, cheese cultures, salt, enzymes), cheddar cheese (milk, cheese cultures, salt, enzymes), tomato, soybean oil, romano cheese (milk, cheese cultures, salt, enzymes), cultured whey, whey protein concentrate, buttermilk, lactic acid, citric acid, sodium phosphate, extractive of paprika, garlic , sodium citrate, extractives of annatto (color)), chili lime seasoning (whey, lime juice, sour cream (sour cream (cream nonfat milk, salt, cultures), maltodextrin, disodium phosphate, silicon dioxide), salt, spices, paprika, citric acid, extractive of paprika, spice extractive, water, trace of lime))>

470 Calories
  • Fat
    26g
  • Carbs
    32g
  • Fiber
    7g
  • Protein
    31g

Calorie Burn Time

How long would it take to burn off 470 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    33.0 minutes
  • Jogging
    43.8 minutes
  • Hiking
    65.0 minutes
  • Cycling
    80.6 minutes
  • Swimming
    83.9 minutes
  • Walking
    125.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
470
Cal
Carbohydrate
26%
Protein
25%
Fat
49%