Calories in Publix Holiday Gingerbread Kids Cookie Kit
Nutrition Facts
| Amount Per Serving | 120 Cal | |
| %DV* | ||
| Total Fat | 3g | 4.6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 1g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 75g | 3.1% |
| Total Carbohydrate | 21g | 7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 12g | 40% |
| Protein | 1g | 3% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
Gingerbread: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Hydrogenated Soybean Oil, Modified Palm Oil, and Hydrogenated Modified Palm Oil), Fancy Molasses, Invert Sugar, Spices (Cinnamon, Ginger, Allspice, Cloves), Baking Soda (Leavening), Dried Whole Eggs, Skim Milk Powder, Salt. White Icing: Sugar, Water, Vegetable Shortening (Hydrogenated Soybean Oil, Modified Palm Oil, Hydrogenated Modified Palm Oil, Mono and Diglycerides), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Mono and Diglycerides (Emulsifier), Titanium Dioxide (Color), Artificial Flavor, Polysorbate 60 (Emulsifier), Potassium Sorbate (Preservative), Citric Acid. Red Icing: Sugar, Water, Vegetable Shortening (Hydrogenated Soybean Oil, Modified Palm Oil, Hydrogenated Modified Palm Oil, Mono and Diglycerides), Corn Syrup, Corn Starch, Modified Corn Starch, Salt, Mono and Diglycerides (Emulsifier), Artificial Flavor, Artificial Colors (FD&C Red 40, FD&C Yellow 6), Polysorbate 60 (Emulsifier), Potassium Sorbate (Preservative), Citric Acid. Mini Jawbreakers: Dextrose, Corn Syrup, Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide, Confectioner's Glaze, Carnauba Wax, Artificial Flavors, FD&C Yellow 5, FD&C Red 40, FD&C Blue 1, FD&C Yellow 6, FD&C Red 3. |
-
Fat3g
-
Carbs21g
-
Fiber0g
-
Protein1g
Calorie Burn Time
-
Running8.4 minutes
-
Jogging11.2 minutes
-
Hiking16.6 minutes
-
Cycling20.6 minutes
-
Swimming21.4 minutes
-
Walking32.1 minutes