Calories in Price Chopper Noodle Soup
Nutrition Facts
| Amount Per Serving | 60 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 650g | 27.1% |
| Total Carbohydrate | 10g | 3.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 2g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
Enriched Egg Noodles (Durum Flour, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid, Whole Egg), Maltodextrin, Salt, Corn Syrup Solids, Hydrolyzed Corn and Soy Protein, Monosodium Glutamate, Chicken Fat. Contains 2% or Less of Each of the Following: Dehydrated Chicken, Sugar, Corn Starch, Hydrolyzed Wheat, Corn and Soy Protein, Soy Flour, Spice, Color (Turmeric), Dehydrated Onion, Chicken Broth, Disodium Inosinate, Disodium Guanylate, Dehydrated Garlic, Natural Flavor, Gelatin, Modified Corn Starch. |
60 Calories
-
Fat1.5g
-
Carbs10g
-
Fiber0g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 60
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.2 minutes
-
Jogging5.6 minutes
-
Hiking8.3 minutes
-
Cycling10.3 minutes
-
Swimming10.7 minutes
-
Walking16.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
60
Cal
Carbohydrate
65%
Protein
13%
Fat
22%