Calories in Posada Chimichangas Shredded Steak & Cheese

Nutrition Facts

Amount Per Serving 340 Cal
%DV*
Total Fat 16g 24.6%
Saturated Fat 5g 25%
Trans Fat 0g %
Cholesterol 25mg 8.3%
Sodium 530g 22.1%
Total Carbohydrate 37g 12.3%
Dietary Fiber 2g 8%
Sugars 1g 40%
Protein 12g 14%
Vitamin A 200IU 4%
Vitamin C 3.6mg 6%
Calcium 130mg 10%
Iron 2.7mg 15%
Potassium 0mg 0%

bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, beef steak, green chile peppers (green chiles, citric acid), monterey jack cheese (cultured pasteurized milk, salt, enzymes), onions, contains less than 2% of: jalapeno peppers (jalapenos, vinegar, salt), tomato paste, crushed red peppers, flavorings, flavor enhancer (hydrolyzed soy protein, maltodextrin, hydrolyzed corn protein), flavor enhancer (dextrose, salt, autolyzed yeast extract), modified food starch, corn flour, leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, calcium sulfate, monocalcium phosphate), dough conditioner (whey, l-cysteine hydrochloride), guar gum, sodium stearoyl lactylate, salt, soybean oil, caramel color.

340 Calories
  • Fat
    16g
  • Carbs
    37g
  • Fiber
    2g
  • Protein
    12g

Calorie Burn Time

How long would it take to burn off 340 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    23.9 minutes
  • Jogging
    31.7 minutes
  • Hiking
    47.0 minutes
  • Cycling
    58.3 minutes
  • Swimming
    60.7 minutes
  • Walking
    91.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
340
Cal
Carbohydrate
44%
Protein
14%
Fat
42%