Calories in PF Chang's Chicken Pad Thai

Nutrition Facts

Amount Per Serving 350 Cal
%DV*
Total Fat 12g 18.5%
Saturated Fat 1.5g 7.5%
Trans Fat 0g %
Cholesterol 40mg 13.3%
Sodium 1000g 41.7%
Total Carbohydrate 46g 15.3%
Dietary Fiber 4g 16%
Sugars 11g 40%
Protein 16g 18%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 50mg 3.8%
Iron 0.8mg 4.4%
Potassium 410mg 8.7%

Vegetables (Green Cabbage, Shiitake Mushrooms, Carrots, Scallions), Cooked Rice Noodles (Water, Rice Flour, Soybean Oil). Sauce (Water, Brown Sugar, Canola Oil, Garlic Puree, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt), Corn Starch, Salt, Tamarind, Less Than 2% of: Ginger Puree, Sesame Seed Oil, Fish Sauce [Anchovy, Sea Salt], Cilantro, Distilled Vinegar, Shallot Juice Concentrate [Contains Sunflower Oil], Spice, Lime Juice Concentrate, Lime Oil). Seasoned Cooked Chicken (Chicken Thigh, Water, Contains 2% or Less of: Olive Oil, Brown Sugar, Salt, Natural Flavors, Baking Soda).

350 Calories
  • Fat
    12g
  • Carbs
    46g
  • Fiber
    4g
  • Protein
    16g

Calorie Burn Time

How long would it take to burn off 350 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    24.6 minutes
  • Jogging
    32.6 minutes
  • Hiking
    48.4 minutes
  • Cycling
    60.0 minutes
  • Swimming
    62.5 minutes
  • Walking
    93.8 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
350
Cal
Carbohydrate
52%
Protein
18%
Fat
30%