Calories in Performance Kitchen Crafted Lentils with Butternut Squash
Nutrition Facts
| Amount Per Serving | 330 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 590g | 24.6% |
| Total Carbohydrate | 55g | 18.3% |
| Dietary Fiber | 17g | 68% |
| Sugars | 13g | 40% |
| Protein | 16g | 19% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 150mg | 11.5% |
| Iron | 6.8mg | 37.8% |
| Potassium | 1040mg | 22.1% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
330 Calories
-
Fat6g
-
Carbs55g
-
Fiber17g
-
Protein16g
Calorie Burn Time
How long would it take to burn off 330
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running23.2 minutes
-
Jogging30.7 minutes
-
Hiking45.6 minutes
-
Cycling56.6 minutes
-
Swimming58.9 minutes
-
Walking88.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
330
Cal
Carbohydrate
65%
Protein
19%
Fat
16%