Menu With Nutrition > Grocery Foods > Pepperidge Farm > Pumpkin Cheesecake

Calories in Pepperidge Farm Pumpkin Cheesecake

Amount Per Serving	130 Cal
%DV*
Total Fat	4.5g	6.9%
Saturated Fat	2.5g	12.5%
Trans Fat	0g	%
Cholesterol	5mg	1.7%
Sodium	75g	3.1%
Total Carbohydrate	21g	7%
Dietary Fiber	1g	4%
Sugars	12g	40%
Protein	1g	3%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	26mg	2%
Iron	0.72mg	4%
Potassium	0mg	0%
Unbleached Enriched Wheat Flour (Flour, Niacin, Reduce Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Vegetable Oils (Palm Kernel, Palm and/or Interesterified and Hydrogenated Soybean and/or Hydrogenated Cottonseed), Fructose, Brown Sugar (Sugar, Invert Sugar, Molasses), Butter, Corn Syrup Solids, Pumpkin, Contains 2 percent of less of: Nonfat Dry Milk, Whey Powder, Maltodextrin, Cornstarch, Leavening (Baking Soda, Ammonium Bicarbonate, Monocalcium Phosphate), Spices (Cinnamon, Ginger, Allspice, Nutmeg), Corn Flour, Milk Fat, Eggs, Natural Flavors, Salt, Annatto Extract For Color, Soy Lecithin, Sunflower Lecthin, Modified Food Starch, Sodium Phosphate, Ascorbyl Palmitate and Sodium Caseinate.

130 Calories

How long would it take to burn off 130 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

130

Cal

Carbohydrate

65%

Protein

Fat

32%