Menu With Nutrition > Grocery Foods > Pepperidge Farm > Garlic Bread

Calories in Pepperidge Farm Garlic Bread

Amount Per Serving	180 Cal
%DV*
Total Fat	8g	12.3%
Saturated Fat	3g	15%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	270g	11.2%
Total Carbohydrate	21g	7%
Dietary Fiber	1g	4%
Sugars	1g	40%
Protein	4g	9%
Vitamin A	100IU	2%
Vitamin C	0mg	0%
Calcium	0mg	0%
Iron	1.44mg	8%
Potassium	0mg	0%
Bread Made from: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Yeast, Contains 2 Percent or Less of: Soybean Oil, Salt, Sugar, Yellow Corn Meal, Wheat Gluten, Malted Barley Flour, Dextrose, Wheat Flour, Enzymes. Spread Made from: Margarine (Vegetable Oils [Soybean, Palm, Palm Kernel], Water, Salt, Nonfat Dry Milk, Monoglycerides, Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate), Soybean Oil, Contains 2 Percent or Less of: Dehydrated Garlic, Water, Garlic Extract, Dehydrated Parsley, Salt, Soy Lecithin, Annatto and Turmeric Extracts for Color.

180 Calories

How long would it take to burn off 180 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

180

Cal

Carbohydrate

49%

Protein

Fat

42%