Calories in Pepperidge Farm Crackers, Harvest Wheat

Nutrition Facts

Amount Per Serving 80 Cal
%DV*
Total Fat 3.5g 5.4%
Saturated Fat 0.5g 2.5%
Trans Fat 0g %
Monounsaturated Fat 2g
Polyunsaturated Fat 1g
Cholesterol 0mg 0%
Sodium 125g 5.2%
Total Carbohydrate 11g 3.7%
Dietary Fiber 0.5g 2%
Sugars 2g 40%
Protein 1g 5%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0.72mg 4%
Potassium 0mg 0%

Unbleached Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Vegetable Oils (Soybean, Canola, and/or Sunflower), Brown Sugar, Defatted Wheat Germ, Whole Wheat Flour, Sugar, Salt, Contains 2 Percent or Less of: Sesame Seed, Honey, Oat Fiber, Nonfat Milk, Leavening [Ammonium Bicarbonate, Baking Soda, Monocalcium Phosphate), Malted Barley, Soy Lecithin And Enzyme.

80 Calories
  • Fat
    3.5g
  • Carbs
    11g
  • Fiber
    0.5g
  • Protein
    1g

Calorie Burn Time

How long would it take to burn off 80 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    5.6 minutes
  • Jogging
    7.5 minutes
  • Hiking
    11.1 minutes
  • Cycling
    13.7 minutes
  • Swimming
    14.3 minutes
  • Walking
    21.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
80
Cal
Carbohydrate
55%
Protein
5%
Fat
40%