Calories in Passage Foods Asian Scratch Kit Yellow Thai Curry
Nutrition Facts
| Amount Per Serving | 120 Cal | |
| %DV* | ||
| Total Fat | 10g | 15.4% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 230g | 9.6% |
| Total Carbohydrate | 6g | 2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 4g | 40% |
| Protein | 2g | 6% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 1.2mg | 2% |
| Calcium | 52mg | 4% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
Coconut Milk (Coconut Extract, Water, Guar Gum, Xanthan Gum), Water, Brown Sugar, Green Chili, Onion, Spices, Cilantro, Fish Sauce [Fish Extract, Water, Soy Sauce Powder (Soybean Extract, Salt)], Sunflower Oil, Garlic, Salt, Lemongrass, White Vinegar, Corn Starch, Spinach Powder, Natural Flavors (contains Coconut), Yeast Extract, Citric Acid, Guar Gum, Spice Extracts, Xanthan Gum. ALLERGENS: Contains COCONUT, GLUTEN, SOY & FISH |
120 Calories
-
Fat10g
-
Carbs6g
-
Fiber0g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 120
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.4 minutes
-
Jogging11.2 minutes
-
Hiking16.6 minutes
-
Cycling20.6 minutes
-
Swimming21.4 minutes
-
Walking32.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
120
Cal
Carbohydrate
20%
Protein
6%
Fat
74%