Calories in Nutrisystem Dinner Time Whole Wheat Ricotta Crepes
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 50mg | 16.7% |
| Sodium | 480g | 20% |
| Total Carbohydrate | 32g | 10.7% |
| Dietary Fiber | 4g | 16% |
| Sugars | 2g | 40% |
| Protein | 15g | 24% |
| Vitamin A | 1000IU | 20% |
| Vitamin C | 3.6mg | 6% |
| Calcium | 260mg | 20% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
tomato sauce (water, tomato paste), low fat ricotta cheese (whey, milk, vinegar, salt, carrageenan, vitamin a palmitate), crushed tomatoes (crushed tomatoes, tomato puree, salt, citric acid, calcium chloride), water, whole wheat flour, enriched durum (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), red bell pepper, low moisture part skim mozzarella cheese (part skim milk, cheese cultures, salt, enzymes), fat free milk (ascorbic acid, vitamin a palmitate, vitamin d3), eggs, egg whites (guar gum, triethyl citrate), extra virgin olive oil, parmesan cheese (part skim milk, cheese cultures, salt, enzymes), spices, modified cornstarch, soluble corn fiber, salt, parmesan cheese concentrate (cheese [milk, cultures, salt, enzymes], water, disodium phosphate), soybean oil, dehydrated garlic, romano cheese concentrate (romano cheese [cow's milk, cultures, salt and enzymes], water, salt, sodium phosphates), xanthan gum. contains egg, milk and wheat. |
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Fat6g
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Carbs32g
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Fiber4g
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Protein15g
Calorie Burn Time
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Running16.9 minutes
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Jogging22.4 minutes
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Hiking33.2 minutes
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Cycling41.1 minutes
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Swimming42.9 minutes
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Walking64.3 minutes