Calories in Nutrisystem Dinner Time Whole Wheat Ricotta Crepes

Nutrition Facts

Amount Per Serving 240 Cal
%DV*
Total Fat 6g 9.2%
Saturated Fat 3g 15%
Trans Fat 0g %
Cholesterol 50mg 16.7%
Sodium 480g 20%
Total Carbohydrate 32g 10.7%
Dietary Fiber 4g 16%
Sugars 2g 40%
Protein 15g 24%
Vitamin A 1000IU 20%
Vitamin C 3.6mg 6%
Calcium 260mg 20%
Iron 1.8mg 10%
Potassium 0mg 0%

tomato sauce (water, tomato paste), low fat ricotta cheese (whey, milk, vinegar, salt, carrageenan, vitamin a palmitate), crushed tomatoes (crushed tomatoes, tomato puree, salt, citric acid, calcium chloride), water, whole wheat flour, enriched durum (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), red bell pepper, low moisture part skim mozzarella cheese (part skim milk, cheese cultures, salt, enzymes), fat free milk (ascorbic acid, vitamin a palmitate, vitamin d3), eggs, egg whites (guar gum, triethyl citrate), extra virgin olive oil, parmesan cheese (part skim milk, cheese cultures, salt, enzymes), spices, modified cornstarch, soluble corn fiber, salt, parmesan cheese concentrate (cheese [milk, cultures, salt, enzymes], water, disodium phosphate), soybean oil, dehydrated garlic, romano cheese concentrate (romano cheese [cow's milk, cultures, salt and enzymes], water, salt, sodium phosphates), xanthan gum. contains egg, milk and wheat.

240 Calories
  • Fat
    6g
  • Carbs
    32g
  • Fiber
    4g
  • Protein
    15g

Calorie Burn Time

How long would it take to burn off 240 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    16.9 minutes
  • Jogging
    22.4 minutes
  • Hiking
    33.2 minutes
  • Cycling
    41.1 minutes
  • Swimming
    42.9 minutes
  • Walking
    64.3 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
240
Cal
Carbohydrate
53%
Protein
24%
Fat
23%