Calories in Naples Kitchen Southwest Hand Stuffed Chicken Breast
Nutrition Facts
| Amount Per Serving | 220 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 1g | |
| Cholesterol | 85mg | 28.3% |
| Sodium | 580g | 24.2% |
| Total Carbohydrate | 9g | 3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 26g | 48% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 12mg | 20% |
| Calcium | 150mg | 11.5% |
| Iron | 1.08mg | 6% |
| Potassium | 340mg | 7.2% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
220 Calories
-
Fat8g
-
Carbs9g
-
Fiber1g
-
Protein26g
Calorie Burn Time
How long would it take to burn off 220
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.5 minutes
-
Jogging20.5 minutes
-
Hiking30.4 minutes
-
Cycling37.7 minutes
-
Swimming39.3 minutes
-
Walking58.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
220
Cal
Carbohydrate
17%
Protein
48%
Fat
35%