Menu With Nutrition > Grocery Foods > Marketside > Italian Loaf

Calories in Marketside Italian Loaf

Amount Per Serving	130 Cal
%DV*
Total Fat	0.5g	0.8%
Saturated Fat	0g	0%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	290g	12.1%
Total Carbohydrate	27g	9%
Dietary Fiber	1g	4%
Sugars	0g	40%
Protein	5g	15%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	52mg	4%
Iron	1.8mg	10%
Potassium	0mg	0%
Italian loaf: enriched Flour (Wheat Flour, malted barley flour, Niacin, ferrous sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), water, yeast, contains less than 2% of the following: high fructose corn syrup, salt, soybean oil, baking soda, sodium aluminum phosphate, dough conditioners (datem, ammonium sulfate, calcium sulfate, ascorbic acid, enzymes, potassium iodate, azodicarbonamide, L-cysteine hydrochloride. Parmesan and garlic topping: parmesan cheese (part skim milk, cheese cultures, salt, enzymes), dehydrated garlic, salt, garlic powder, sugar, parsley, whey, natural flavor, and not more than 2% each calcium silicate, silicon dioxide added (as anticaking agent). Contains wheat, soy, milk.

130 Calories

How long would it take to burn off 130 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

130

Cal

Carbohydrate

82%

Protein

15%

Fat