Calories in Market Sandwich Oven Roasted Turkey & Cheese
Nutrition Facts
| Amount Per Serving | 250 Cal | |
| %DV* | ||
| Total Fat | 7g | 10.8% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Cholesterol | 35mg | 11.7% |
| Sodium | 1100g | 45.8% |
| Total Carbohydrate | 34g | 11.3% |
| Dietary Fiber | 4g | 16% |
| Sugars | 5g | 40% |
| Protein | 19g | 27% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0mg | 0% |
| Calcium | 195mg | 15% |
| Iron | 2.7mg | 15% |
| Potassium | 0mg | 0% |
|
Ingredients: Oven Roasted Turkey Breast with White Turkey [Turkey Breast with White Turkey, Water, Contains 2% or Less Potassium Lactate, Modified Food Starch, Dextrose, Salt, Sodium Phosphate, Sodium Diacetate, Flavoring, (Celery Juice, Vinegar, and Salt)]. Stone Ground Wheat Bread [Water, Whole Wheat Flour, Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour), Molasses, High Fructose Corn Syrup, Wheat Bran, Yeast, Wheat Gluten, Contains 2% or Less of the Following: Soybean Oil, Salt, Raisin Juice Concentrate, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides, Azodicarbonamide, Enzymes, Ascorbic Acid, Calcium Peroxide), Honey, Distilled Vinegar, Rolled Wheat, Calcium Propionate (Preservative), Monocalcium Phosphate, Calcium Sulfate, Wheat Germ, Ferrous Sulfate, Niacin, Thiamine Hydrochloride, Riboflavin, Folic Acid, Soy Lecithin]. Pasteurized Processed American Cheese [American Cheese(Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Phosphate (Emulsifier), Sorbic Acid (Preservative), Artificial Color]. |
-
Fat7g
-
Carbs34g
-
Fiber4g
-
Protein19g
Calorie Burn Time
-
Running17.6 minutes
-
Jogging23.3 minutes
-
Hiking34.6 minutes
-
Cycling42.9 minutes
-
Swimming44.6 minutes
-
Walking67.0 minutes