Menu With Nutrition > Grocery Foods > Market Pantry > Pumpkin Pie

Calories in Market Pantry Pumpkin Pie

Market Pantry Nutrition Facts and Calories
Market Pantry Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 330 Cal
%DV*
Total Fat 16g 24.6%
Saturated Fat 6g 30%
Trans Fat 0g %
Cholesterol 40mg 13.3%
Sodium 360g 15%
Total Carbohydrate 43g 14.3%
Dietary Fiber 1g 4%
Sugars 23g 40%
Protein 4g 5%
Vitamin A 750IU 15%
Vitamin C 1.2mg 2%
Calcium 130mg 10%
Iron 1.44mg 8%
Potassium 0mg 0%

PUMPKIN, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED), EGGS, INVERT SUGAR, SUGAR, BROWN SUGAR, HONEY, NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, MODIFIED FOOD STARCH, SALT, NATURAL AND ARTIFICIAL FLAVOR, SODIUM PHOSPHATE, DEXTROSE, STABILIZER (CORN STARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR), SORBIC ACID, GLUCONO DELTA LACTONE, CINNAMON, XANTHAN GUM, GINGER, NUTMEG, ANNATTO AND TURMERIC EXTRACTS (COLOR), CARAMEL COLOR (CONTAINS SULFITES), CALCIUM PROPIONATE (PRESERVATIVE).
330 Calories
  • Fat
    16g
  • Carbs
    43g
  • Fiber
    1g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 330 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    23.2 minutes
  • Jogging
    30.7 minutes
  • Hiking
    45.6 minutes
  • Cycling
    56.6 minutes
  • Swimming
    58.9 minutes
  • Walking
    88.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
330
Cal
Carbohydrate
52%
Protein
5%
Fat
43%