Calories in Market Pantry Ice Cream, Peanut Butter Fudge
Nutrition Facts
| Amount Per Serving | 170 Cal | |
| %DV* | ||
| Total Fat | 10g | 15.4% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 105g | 4.4% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 14g | 40% |
| Protein | 4g | 9% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0mg | 0% |
| Calcium | 78mg | 6% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
milkfat and nonfat milk, sweet cream buttermilk, peanut butter swirl (peanuts, corn oil, sugar, salt), high fructose corn syrup, chocolate flavored syrup (corn syrup, water, cocoa processed with alkali, caramel color, modified corn starch, natural flavors, salt, red 40), sugar, corn syrup, cocoa (processed with alkali), whey mono and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan. |
170 Calories
-
Fat10g
-
Carbs18g
-
Fiber0.5g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 170
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.9 minutes
-
Jogging15.8 minutes
-
Hiking23.5 minutes
-
Cycling29.1 minutes
-
Swimming30.4 minutes
-
Walking45.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
170
Cal
Carbohydrate
40%
Protein
9%
Fat
51%