Menu With Nutrition > Grocery Foods > Market Pantry > Ice Cream, Butter Pecan

Calories in Market Pantry Ice Cream, Butter Pecan

Market Pantry Nutrition Facts and Calories
Market Pantry Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 160 Cal
%DV*
Total Fat 9g 13.8%
Saturated Fat 4g 20%
Trans Fat 0g %
Cholesterol 25mg 8.3%
Sodium 130g 5.4%
Total Carbohydrate 16g 5.3%
Dietary Fiber 0g 0%
Sugars 12g 40%
Protein 2g 5%
Vitamin A 200IU 4%
Vitamin C 0mg 0%
Calcium 104mg 8%
Iron 0mg 0%
Potassium 0mg 0%

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, SUGAR, CORN SYRUP, PECANS (PECANS, COTTONSEED OIL, SALT), HIGH FRUCTOSE CORN SYRUP, WHEY, NATURAL FLAVOR, MONO AND DIGLYCERIDES, SALT, GUAR GUM, CALCIUM SULFATE, CARAMEL COLOR, CAROB BEAN GUM, CARRAGEENAN.
160 Calories
  • Fat
    9g
  • Carbs
    16g
  • Fiber
    0g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 160 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    11.2 minutes
  • Jogging
    14.9 minutes
  • Hiking
    22.1 minutes
  • Cycling
    27.4 minutes
  • Swimming
    28.6 minutes
  • Walking
    42.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
160
Cal
Carbohydrate
42%
Protein
5%
Fat
53%