Calories in Market Pantry Gravy, Chicken
Nutrition Facts
| Amount Per Serving | 40 Cal | |
| %DV* | ||
| Total Fat | 2.5g | 3.8% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 260g | 10.8% |
| Total Carbohydrate | 4g | 1.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1g | 40% |
| Protein | 0g | 0% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
CHICKEN BROTH, CHICKEN FAT, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF WHEAT FLOUR, DRIED WHEY (MILK), SALT, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR (INCLUDES MILK), CORN STARCH, SAGE, POTASSIUM CHLORIDE, SUGAR, ONION POWDER, CANOLA OIL, CHICKEN POWDER, BLACK PEPPER, MALTODEXTRIN, SOY LECITHIN, CARAMEL COLOR, CITRIC ACID, LACTIC ACID, SUCROSE, BETA CAROTENE (COLOR). |
40 Calories
-
Fat2.5g
-
Carbs4g
-
Fiber0g
-
Protein0g
Calorie Burn Time
How long would it take to burn off 40
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.8 minutes
-
Jogging3.7 minutes
-
Hiking5.5 minutes
-
Cycling6.9 minutes
-
Swimming7.1 minutes
-
Walking10.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
40
Cal
Carbohydrate
41%
Protein
0%
Fat
59%