Calories in Market Pantry Dressing Cups, Ranch
Nutrition Facts
| Amount Per Serving | 190 Cal | |
| %DV* | ||
| Total Fat | 20g | 30.8% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 380g | 15.8% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1g | 40% |
| Protein | 0g | 0% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
SOYBEAN OIL, WATER, EGG YOLK, SUGAR, VINEGAR, SALT, CONTAINS LESS THAN 2% OF DRIED GARLIC, DRIED ONION, PHOSPHORIC ACID, XANTHAN GUM, MODIFIED FOOD STARCH, NATURAL FLAVOR (MILK), SPICES, MALTODEXTRIN, GUAR GUM, YEAST EXTRACT, CORN SYRUP SOLIDS, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES), DISODIUM INOSINATE, DISODIUM GUANYLATE. |
190 Calories
-
Fat20g
-
Carbs2g
-
Fiber0g
-
Protein0g
Calorie Burn Time
How long would it take to burn off 190
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.3 minutes
-
Jogging17.7 minutes
-
Hiking26.3 minutes
-
Cycling32.6 minutes
-
Swimming33.9 minutes
-
Walking50.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
190
Cal
Carbohydrate
4%
Protein
0%
Fat
96%